2 Ingredient Pumpkin Cookies

I'm about simplicity especially when it comes to baking or recipes.  So when I saw this recipein my inbox, I knew I needed to make these cookies.  Fortunately I had both ingredients at my house. 

These cookies did not disappoint me.  They were delicious, moist, and easy to prepare.

2 Ingredient Pumpkin Cookies
via cookiesandcups

Stars of the recipe:

• 
  
  1 box of spice cake mix


• 
  
  1 - 15 oz. can of pumpkin  puree (make sure it's not pumpkin pie mix

Steps:

1. 
   
   Preheat oven to 350 degrees.


2. 
   
   Line a cookie sheet with parchment paper or spray it with nonstick cooking spray.


3. 
   
   Dump the cake mix in a bowl.


4. 
   
   Dump the pumpkin on top of the cake mix.


5. 
   
   Mix them together until blended.  (Might want to use a hand mixer for this step.)


6. 
   
   Drop by heaping tablespoons about 2 inches apart on prepared cookie sheet.


7. 
   
   Bake at 350 for 13 to 15 minutes.
   
   
   
   
   The dough does not freeze well.