Oct 4, 2010

Menu Planning - Week of October 4 (with recipe)

Monday - mini meatloaf (freezer), butter noodles, veggies

Tuesday - crockpot chicken, mashed potatoes, green beans

Wednesday - cornbread pizza, raw veggies or salad

Thursday - creamy caesar chicken pasta bake, veggies, garlic bread

Friday - hot dogs, French fries, raw veggies

Saturday - left overs

Buttered Noodles -



  • 1/2 package of egg noodles (I used wide noodles.)

  • 1.5 to 2 Tbsp. of butter

  • salt and pepper



  1. Boil the noodles according to directions on the package.  Drain the noodles (save about 1/2 cup of the starchy cooking water).

  2. Melt the butter in the microwave for about a minute.  Add some of the cooking water to make a sauce. 

  3. Add the drained egg noodles.  Stir to cover the noodles.

  4. Season with salt and pepper.


My oldest son loved the noodles.

This recipe is linked up to Menu Planning Monday.
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4 comments:

  1. December meals « Cooking with TraciDecember 1, 2010 at 1:03 PM

    [...] 7 up pork chops, buttered noodles, veggies [...]

    ReplyDelete
  2. Menu Planning ~ Week of December 13 « Cooking with TraciDecember 13, 2010 at 3:03 PM

    [...] Wednesday - 7 up pork chops, buttered noodles, veggies [...]

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  3. February 2011 Meals « Cooking with TraciFebruary 1, 2011 at 8:47 AM

    [...] Favorite – chicken in the crockpot, buttered noodles. green beans (either Monday or [...]

    ReplyDelete
  4. Menu Planning Monday ~ January 23, 2012 |January 22, 2012 at 7:48 PM

    [...] ~ January 23, 2012 Posted on January 23, 2012 Monday – Honey mustard chicken, buttered noodles, [...]

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