Feb 26, 2012

Menu planning Monday - February 27

Monday- ham and cheese garlic bread Stromboli, carrots, chips

Tuesday- orange chicken, rice, crab ragoons

Wednesday- pork tenderloin with apples and sweet potatoes

Thursday- meatball sliders, French fries or roasted potatoes, veggies

Friday- breakfast for dinner

Saturday- creamy chicken enchiladas, rice, veggie

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