I prepped 3 of my dinners for this week today. I also prepped smoothie packets for next week. Easy peasy breakfasts.
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Monday. King ranch chicken, left over potatoes, carrots, and onions
Tuesday. Pinto beans and ham, cornbread
Wednesday. Fire roasted tomato sauce over whole wheat pasta, salad, bread
Thursday. Chicken tacos, chips and salsa
Friday. Italian crusted pork roast, Parmesan fettuccine, veggie
Saturday Chili, hoe cakes
All of the meals are done in the slow cooker.
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