This week's a strange week. I've only got to cook dinner 3 times this week - Monday, Tuesday, and Thursday. So my mehtod for planning those 3 days is this: Go to my freezer. Open it up. What do I have that I need to eat up or cook up. So it's no real plan for this week.
Monday - Hoison chicken with rice and veggie
Tuesday - Open up the freezer and find something to cook up or eat up
Wednesday - ZooClues at the Columbus Zoo - Buffet style dinner - Hubby and I; boys are spending the night at the grandparents so they are having a rare treat - Kids' Cuisines for dinner
Thursday - Open up the freezer and find something to cook up or eat up
Friday - Chick Fil A (profits are going towards a mission of our youth group)
Saturday - Hubby is eating at a bonfire, the boys and I are going to be at the zoo for Boo at the Zoo
The Imaginative One is always saying I'm hungry and asking me what he can eat. As soon as I walk through the door, my two boys ask me when dinner is and what I'm going to cook. Sometimes I hit homeruns with my dinners. While other times, I hit fouls. Join me in the journey of feeding two growing boys and one grown up boy (aka hubby).
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